Today’s cocktail features our unique Cherries and Berries Ale. It is brewed with cherries and blueberries from Yoichi, Japan. The tart and sweet fruit flavors,, pairs perfectly with the flavor profile of a Whisky Smash.
Read MoreToday’s cocktail features our unique Yuzu Lager is brewed with Yuzu from the village of Umaji in Kochi, Japan. The crisp citrus flavor, similar to a grapefruit or Mandarin orange, pairs it perfeectly with the flavor profile of a Mojito.
Read MoreThis great brunch drink, made with our Peach White Ale, is our (simple) tribute to the historic Bellini recipe.
Read MoreThe longer days of summer are so much sweeter when you have a refreshing cocktail like this vodka lemonade.
Read MoreThe original Black Velvet, made with Champagne and Guinness is said to have been first consumed in London’s Brooks’s Club, in 1861, to mourn the death of Prince Albert.
Read MoreThis twist on a Snakebite and Black cocktail uses Hokkaido Brewing Company Cherry & Berry Ale instead of hard cider.
Read MoreThis is inspired by Roger Kugler's tangy beer-based sangria (which was in turn inspired by a British customer's request for a shandy, a refreshing blend of lager beer and lemonade or soda).
Read MoreThese beergaritas are a fun take on margaritas, except using Hokkaido Brewing Company Fruit Beer as a base. Dangerously delicious!
Read MoreWith this drink we pay tribute to the classic 'Sidecar', with our Hokkaido Peach Sidecar, which incorporates our Peach White Ale, Brandy, Lemon Juice and Cointreau (or Triple Sec).
Read MoreAs the summer comes to an end, we were trying to find something that would perfectly finish out the season, and, we think we’ve done it. This blackberry shandy is incredibly simple, but oh so delicious.
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